Prevalence statistics related to overweight and obesity

Key points
- Overweight and obesity are found worldwide, and the prevalence of these conditions in the United States ranks high along with other developed nations.
- A: Nearly two-thirds of U.S. adults are overweight (BMI > 25, which includes those who are obese).
- A: Less than half of U.S. adults have a healthy weight (BMI > 18.5 to < 25).
- A: The prevalence has steadily increased over the years among both genders, all ages, all racial/ethnic groups, all educational levels, and all smoking levels.10 From 1960 to 2000, the prevalence of overweight (BMI > 25 to < 30) increased from 31.5 to 33.6 percent in U.S. adults aged 20 to 74.
Overweight and obesity are found worldwide, and the prevalence of these conditions in the United States ranks high along with other developed nations. Approximately 300,000 adult deaths in the United States each year are attributable to unhealthy dietary habits and physical inactivity or sedentary behavior.
Below are some frequently asked questions and answers about overweight and obesity statistics. Data are based on NHANES 1999-2000. Unless otherwise specified, the figures given represent age-adjusted estimates. Population numbers are based on the U.S. Census Bureau Census 2000.
Q: How many adults are overweight?
A: Nearly two-thirds of U.S. adults are overweight (BMI > 25, which includes those who are obese).
All adults (20+ years old): 129.6 million (64.5 percent)
Women (20+ years old): 64.5 million (61.9 percent)
Men (20+ years old): 65.1 million (67.2 percent)
Q: How many adults are obese?
A: Nearly one-third of U.S. adults are obese (BMI > 30).
All adults (20+ years old): 61.3 million (30.5 percent)
Women (20+ years old): 34.7 million (33.4 percent)
Men (20+ years old): 26.6 million (27.5 percent)
Q: How many adults are at a healthy weight?
A: Less than half of U.S. adults have a healthy weight (BMI > 18.5 to < 25).
All adults (20-74 years old): 67.3 million (33.5 percent)
Women (20-74 years old): 36.7 million (35.3 percent)
Men (20-74 years old): 30.6 million (31.8 percent)
Q: How has the prevalence of overweight and obesity in adults changed over the years?
A: The prevalence has steadily increased over the years among both genders, all ages, all racial/ethnic groups, all educational levels, and all smoking levels.10 From 1960 to 2000, the prevalence of overweight (BMI > 25 to < 30) increased from 31.5 to 33.6 percent in U.S. adults aged 20 to 74. The prevalence of obesity (BMI > 30) during this same time period more than doubled from 13.3 to 30.9 percent, with most of this rise occurring in the past 20 years.8 From 1988 to 2000, the prevalence of extreme obesity (BMI > 40) increased from 2.9 to 4.7 percent, up from 0.8 percent in 1960.3,8 In 1991, four states had obesity rates of 15 percent or higher, and none had obesity rates above 16 percent. By 2000, every state except Colorado had obesity rates of 15 percent or more, and 22 states had obesity rates of 20 percent or more.11 The prevalence of overweight and obesity generally increases with advancing age, then starts to decline among people over 60.
Written and revised by
David Cohen, M.D.
Our doctors write and review articles for accuracy and keep them up to date.
health.am provides general information, not medical advice. Always consult a qualified health professional about your own health.
Explore health topics
More in this topic
Weight & Nutrition →
NewsObesity and overweight linked to higher prostate cancer mortality
Men who are overweight or obese when diagnosed with prostate cancer are at greater risk of death after treatment, according to a new study in the December 15, 2007 issue of CANCER, a peer-reviewed journal of the…
13 November 2007
GuidePrevalence of obesity
The prevalence of obesity is increasing throughout the world at an unprecedented rate. To be a healthy BMI, as defined by the World Health Organization (WHO), is now to be in a minority in much of western Europe as well…
30 October 2007
NewsLow glycaemic index or low glycaemic load diets for overweight and obesity
Obesity is increasingly prevalent, yet the nutritional management remains contentious. It has been suggested that low glycaemic index or load diets may stimulate greater weight loss than higher glycaemic index or load…


