Brain dopamine may serve as a risk marker for alcohol use disorders

Key points
- There are two traits closely associated with the development of alcohol use disorders (AUDs).
- Results will be published in the January 2014 issue of Alcoholism: Clinical & Experimental Research and are currently available at Early View.
- "A large body of research has implicated a role for dopamine in reward-seeking behaviors in general," said Marco Leyton, professor of psychiatry at McGill University as well as corresponding author for the study.
- "Many studies have further established that brain dopamine (DA) systems in an area of the brain called the striatum – especially the ventral striatum – are engaged by most drugs of abuse, including alcohol," added Terry E.
There are two traits closely associated with the development of alcohol use disorders (AUDs). One is a lower subjective intoxication response, also known as a low level of response to alcohol. The second is a greater propensity for reward seeking behaviors, as indexed by personality traits. Given that the best-studied neurobiological system related to drug-seeking behaviors is mesolimbic dopamine, this study investigated the relationship between these two qualities and striatal dopamine responses to alcohol, finding that striatal dopamine responses to alcohol ingestion may serve as a neurobiological marker of vulnerability to AUDs.
Results will be published in the January 2014 issue of Alcoholism: Clinical & Experimental Research and are currently available at Early View.
"A large body of research has implicated a role for dopamine in reward-seeking behaviors in general," said Marco Leyton, professor of psychiatry at McGill University as well as corresponding author for the study. "For example, in both laboratory animals and people, increased dopamine transmission seems to enhance the ability of reward-related stimuli to grab attention and attract you. This effect likely contributes to why having one drink increases the probability of getting a second one – the alcohol-induced dopamine response makes the second drink look all the more desirable."
"Many studies have further established that brain dopamine (DA) systems in an area of the brain called the striatum – especially the ventral striatum – are engaged by most drugs of abuse, including alcohol," added Terry E. Robinson, Elliot S. Valenstein Distinguished University Professor of Psychology & Neuroscience at The University of Michigan.
"Of course, these brain systems did not evolve to mediate the effects of drugs, but are normally involved in mediating the motivational properties of 'natural' rewards such as food, water, and sex. These DA systems appear to be especially important in determining the degree to which rewards become desired. So, if they are activated to an abnormal degree, this can result in pathological 'wanting' or 'craving' for associated rewards. This is what drugs of abuse are thought to do – they increase DA activity more than what is normal, and when taken repeatedly, the ability of drugs to activate DA systems is often further increased or 'sensitized.'"
"Previous studies have indicated that drinking an alcoholic beverage can increase striatal dopamine release in humans," said Leyton. "To our knowledge, this is the first study examining the relation between dopamine transmission and the low intoxication marker of alcoholism risk."
Researchers recruited 26 healthy social drinkers (18 men, 8 women) from the Montreal area, 18 to 30 years of age, who were at different levels of risk for alcoholism. All participants completed a self-report questionnaire of lifetime drug and alcohol use, a timeline follow-back questionnaire for the previous 12 months, as well as several personality measures. Each participant also received two positron emission tomography (PET) [11C] raclopride scans after administration of either placebo or oral alcohol (1ml/kg body weight of 94% alcohol, 0.75g/kg; about 3 drinks in 15 minutes) in a randomized and counterbalanced design.
Written and revised by
Andrey Nailor, M.D.
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