Blood glucose spikes impair mental function

Key points
- People with type 2 diabetes experience a decline in mental function and mood during episodes of hyperglycemia - an excessive rise in blood glucose - according to new study findings.
- Frier, of Royal Infirmary of Edinburgh, UK, and colleagues examined the effects of acute hyperglycemia in 20 patients with type 2 diabetes.
- As reported in the medical journal Diabetes Care, the participants were 61 years old on average and had diabetes for about 6 years.
- The team used a glucose infusion to produce optimal blood glucose levels or high levels on two occasions.
People with type 2 diabetes experience a decline in mental function and mood during episodes of hyperglycemia - an excessive rise in blood glucose - according to new study findings.
Dr. Brian M. Frier, of Royal Infirmary of Edinburgh, UK, and colleagues examined the effects of acute hyperglycemia in 20 patients with type 2 diabetes.
As reported in the medical journal Diabetes Care, the participants were 61 years old on average and had diabetes for about 6 years. They were on various types of treatment, including antidiabetic medication and insulin.
The team used a glucose infusion to produce optimal blood glucose levels or high levels on two occasions. During this process, the researchers tested the subjects' information processing ability, memory, and attention level.
In addition, the patients completed a mood questionnaire during each experimental condition.
During acute hyperglycemia, speed of information processing, working memory, and some areas of attention were impaired.
Acute hyperglycemia also adversely affected mood, with reduced feelings of happiness and increased agitation, anxiety, lethargy, and tiredness.
"The deleterious effects of hyperglycemia on cognitive function and mood states may significantly interfere with many activities of daily living," Frier's group concludes. These effects may in turn affect patients' ability to comply with strategies aimed at treating spikes in blood glucose that occur after meals.
SOURCE: Diabetes Care, October 2004.
Written and revised by
David Cohen, M.D.
Our doctors write and review articles for accuracy and keep them up to date.
health.am provides general information, not medical advice. Always consult a qualified health professional about your own health.
Explore health topics
More in this topic
Diabetes & Hormones →
GuideBlood Glucose Tests
Overview & Description Blood glucose, also called blood sugar, is the amount of glucose circulating in the blood. Glucose is a type of sugar. The body forms glucose when it breaks foods that a person eats down into a…
8 June 2005
NewsPlant hormone may play a vital role in blood sugar control and diabetes management
A treatment for managing blood sugar levels might be as close as the local health food store, suggests a new research report published in the December 2015 issue of The FASEB Journal. Specifically scientists from Italy…
2 December 2015
NewsOnion extract may improve high blood sugar and cholesterol
The extract of onion bulb, Allium cepa, strongly lowered high blood glucose (sugar) and total cholesterol levels in diabetic rats when given with the antidiabetic drug metformin, according to a new study. The study…
7 March 2015




