Smoking tied to increased risk of common type of breast cancer

Key points
- Young women who smoke may have an increased risk of a common type of breast cancer, according to a new study.
- Researchers found that women between 20 and 44 years old who had smoked a pack of cigarettes per day for at least 10 years were 60 percent more likely than those who smoked less to develop so-called estrogen receptor-positive breast cancer.
- Smokers were not more likely to develop a less common form of breast cancer known as triple-negative breast cancer, which tends to be more aggressive.
- "I think that there is growing evidence that breast cancer is another health hazard associated with smoking," Dr.
Young women who smoke may have an increased risk of a common type of breast cancer, according to a new study.
Researchers found that women between 20 and 44 years old who had smoked a pack of cigarettes per day for at least 10 years were 60 percent more likely than those who smoked less to develop so-called estrogen receptor-positive breast cancer.
Smokers were not more likely to develop a less common form of breast cancer known as triple-negative breast cancer, which tends to be more aggressive.
"I think that there is growing evidence that breast cancer is another health hazard associated with smoking," Dr. Christopher Li told Reuters Health.
Li is the study's senior author from the Fred Hutchinson Cancer Research Center in Seattle.
Previous research has found links between smoking and breast cancer, Li and his colleagues note in the journal Cancer. The studies looking at breast cancer among younger women have produced conflicting results, however.
They also say there are still questions about whether smoking is linked to an increased risk of some types of breast cancer but not others.
"I think there is a growing appreciation that breast cancer is not just one disease and there are many different subtypes," Li said. "In this study, we were able to look at the different molecular subtypes and how smoking affects them."
He and his team analyzed data from young women in the Greater Seattle area who were diagnosed with breast cancer between 2004 and 2010.
Of those women, 778 were diagnosed with the more common estrogen receptor-positive type and 182 had the less common but more aggressive triple-negative type.
The researchers also included information from 938 cancer-free women for comparison.
According to the National Cancer Institute, about one in every eight American women will eventually develop breast cancer - but the risk is lower at younger ages. Only about one in every 227 30-year-old women - or less than half a percent of them - will develop breast cancer before the age of 40, for example.
In this study, young women who had ever smoked were about 30 percent more likely to develop any type of breast cancer, compared to women who had never smoked.
When the researchers looked at each type of breast cancer separately, there was no link between smoking and triple-negative breast cancer.
But women who were recent or current smokers and had smoked for at least 15 years were about 50 percent more likely to have estrogen receptor-positive breast cancer, compared to women who had smoked for fewer years.
And those women who reported smoking at least one pack a day for 10 years were 60 percent more likely to have that type of cancer, compared to lighter smokers.
Written and revised by
Gerald Hurowitz, M.D.
Our doctors write and review articles for accuracy and keep them up to date.
health.am provides general information, not medical advice. Always consult a qualified health professional about your own health.
Explore health topics
More in this topic
Cancer →
NewsStatins tied to lowered liver cancer risk with hepatitis C
People infected with chronic hepatitis C are less likely to develop liver cancer if they are taking cholesterol-lowering drugs, new research from Taiwan suggests. The report doesn't prove statins ward off cancer, and…
22 March 2013
NewsStudy finds eating deep-fried food is associated with an increased risk of prostate cancer
Regular consumption of deep-fried foods such as French fries, fried chicken and doughnuts is associated with an increased risk of prostate cancer, and the effect appears to be slightly stronger with regard to more…
29 January 2013
NewsInherited colon cancer risk tied to certain foods
Among people who have a genetic susceptibility to colon cancer, those whose diets are heavy in junk food have an even higher risk, according to a new study. "These patients have this very high risk because of this…
18 December 2012






